炒菜的炒用英文怎么说

"Stir-fry" is the Engpsh equivalent of "炒菜".

The origin of the term "stir-fry" comes from the cooking technique of stirring ingredients in a wok or frying pan over high heat.

Examples of the usage of "stir-fry" in Engpsh include:

"I'm making a stir-fry for dinner tonight."
(我今晚做一道炒菜。)
"Stir-fry vegetables are a healthy option for a quick meal."
(炒蔬菜是一个快速健康餐选择。)
"Stir-fry is a popular cooking method in Asian cuisine."
(炒菜是亚洲烹饪中一种受欢迎的烹饪方法。)