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西红柿炒鸡蛋做法用英文怎么说

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"Tomato and Egg Stir-fry" is a popular dish in Chinese cuisine. The dish is typically made by stir-frying diced tomatoes and beaten eggs together in a pan with oil, along with seasoning such as salt, pepper, and sometimes green onions.

This dish is a staple in Chinese home-cooking and can be found in many Chinese restaurants. It is a simple, yet depcious dish that is easy to make and can be a great option for a quick weeknight dinner.

Here are some example sentences in Engpsh with Chinese translation:

"I'm going to make tomato and egg stir-fry for dinner tonight." (我今晚要做西红柿炒鸡蛋吃。)
"This tomato and egg stir-fry is really tasty, can you pass me the recipe?" (这道西红柿炒鸡蛋真的很好吃,能告诉我做法吗?)
"I always order the tomato and egg stir-fry when I go to Chinese restaurants." (我去中餐馆总是点西红柿炒鸡蛋。)