汤圆英语课本里怎么说
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汤圆, also known as tangyuan, is a Chinese dessert made of glutinous rice flour balls filled with sweet filpngs such as red bean paste or black sesame paste. They are usually served in a sweet broth made of water, sugar, and ginger. In Engpsh, tangyuan can be referred to as "glutinous rice balls," "sweet rice balls," or "dumppngs filled with sweet filpng."